With three shops open in Portugal, two in Lisbon and one in Porto, Castro is opening the doors to a journey into the past, allowing the Portuguese to experience the flavour of their history and those who visit us to find in this recipe the true Portuguese identity, a delicious memory to keep from their trip.

Castro's Pastel de Nata preserves the authenticity of the recipe through handmade confectionery and the choice of high-quality ingredients. The perfect balance between the light, crunchy pastry and the slightly sweet filling with citrus notes is the result of hours of perfecting the recipe in search of the best pastel de nata.

More than just faithful representatives of Portuguese Conventual Sweets, Castro's Pastéis de Nata are true masterpieces ready to be enjoyed.

As tradition dictates, it should be sprinkled with cinnamon and icing sugar in moderate proportions and accompanied by coffee, tea, a glass of port or even a ginjinha.

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