Lisbon is a dream destination for foodies, wine lovers, critics and the curious. From auteur restaurants to century-old tascas, there is always a table set and waiting for you. The famous bacalhau (salted cod), in its various forms, is not to be missed. The seafood and fresh fish bring the Atlantic onto your plate in a sophisticated way or straight from the grill. And the cafés, where so many Portuguese writers gathered together, have outdoor seating with stunning views, endless hours of enchanting sun and, increasingly, interesting wine lists to get to know one of Portugal’s greatest riches. Come and sample them.
Geographia pays tribute to the gastronomy that speaks Portuguese, with influences from Brazil, East-Timor, Cape Verde, Angola, Mozambique, São Tomé e Príncipe, Macao and Goa.
This is the place to be in Lisbon, enjoying food from Portugal to Japan, in full contact with nature and overlooking the golf course.
Typical Portuguese cuisine.
Guilty is a modern, trendy and versatile venue well knowned for it's casual food with a twist with the unmistakable touch of Chef Olivier.
The Havana Soul is located in the Santo Amaro Dock, and here are guaranteed well-spent moments to the sound of Latin and African rhythms and and also for our dishes and cocktails.