Lisbon is a dream destination for foodies, wine lovers, critics and the curious. From auteur restaurants to century-old tascas, there is always a table set and waiting for you. The famous bacalhau (salted cod), in its various forms, is not to be missed. The seafood and fresh fish bring the Atlantic onto your plate in a sophisticated way or straight from the grill. And the cafés, where so many Portuguese writers gathered together, have outdoor seating with stunning views, endless hours of enchanting sun and, increasingly, interesting wine lists to get to know one of Portugal’s greatest riches. Come and sample them.
A tribute to Latin American gastronomy. A journey of flavors in a tropical environment with musical programming.
Situated in one of the entrances of Bairro Alto, it features a menu full of Portuguese-inspired delicacies that exalts the palate. more demanding, especially when accompanied by some of the best and rarest Portuguese wines.
Manjerico Alegre is located right in the heart of the city and offers very tasty food with an immense variety of wines!
There, where ‘saudade’ is acclaimed as the soul of a people, lies one of the oldest and most authentic secrets of Lisboa: the Mystery Of Fado…
Marisqueira Azul reinvents the concept of traditional seafood!